Homemade Waffles
2 cups flour
3 TB sugar
3 tsp baking powder
1 tsp salt
2 eggs, separated
1 3/4 cup milk
4 TB melted butter
Sift together dry ingredients. Mix egg yolks and milk together. Beat egg whites until stiff. Pour yolk/milk mixture into dry ingredients and beat until smooth. Add in melted butter. Fold in egg whites. Pour 3/4 to 1 cup onto hot waffle iron. Cook to a golden brown.
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